Ollie Blog

Brewing Tips From The Ollie Team

As a brewer, it’s important to stay on top of the latest craft beer trends and brewing techniques.  Staying on top of these trends allows you to come up with new products that beer enthusiasts gravitate towards.

From understanding new hop variety flavor profiles to the latest tips on how to make your IPAs more robust – the team of Ollie makes it easy to stay on top of everything new in the craft beer scene.

The Ollie team frequently interviews some of the best and well known brewers in the industry to come up with brewing tips that will truly help your products reach their fullest potential.  Ollie understands brewing – the software was built by a brewer and many of the team are brewers themselves!

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Our Best Brewing Tips Content

Our team has handpicked some content and guides on the latest in craft beer to make sure you and your brewery stay in the loop.

February 1, 2023

How to Identify, Measure, and Control Craft Beer Canning Quality

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By: Grace Lee-Weitz
Without a doubt, for the last decade or so, cans have been the king of craft beer packaging with more folks looking for an easy ...
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January 25, 2023

What Is Salvo™? And the Best Ways to Brew With It

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By: Grace Lee-Weitz
With the ability to add a huge punch of aroma and very little to none of the bitterness, Salvo is a great pourable alternative for ...
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January 18, 2023

What Is Incognito? And How Can It Save You Money and Beer?

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By: Grace Lee-Weitz
Without a doubt, hops are at the forefront of consumer preferences. In Untappd’s yearly roundup of the highest-rated styles of the year, the triple New ...
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December 22, 2022

The Essential Guide to Using Fruit Purees in Your Beers

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By: Grace Lee-Weitz
Last year, fruited sours landed on the list of Untappd’s top most checked-in styles of the year with just over three million check-ins. It was ...
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December 19, 2022

Allagash Brewing and New Belgium Brewery Share Their Best Sustainable Brewing Practices

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By: Sarah Buckholtz
New Belgium believes that if more isn’t done to combat climate change beer will start to taste different due to the effects of warming global ...
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December 19, 2022

The Brief Guide to Dry Hopping

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By: Grace Lee-Weitz
Craft beer consumers love to drink IPAs. That is a fact. And it has been fact for the last two to three decades. Last year, ...
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December 15, 2022

How to Save Your Brewery Time and Money With Ollie Ops Raw Materials Forecasting

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By: Sarah Buckholtz
One of the most important features of Ollie Ops all-in-one brewery management software is the Raw Material Forecasting feature. This tool helps you keep track ...
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December 13, 2022

Everything You Need to Know About BeerXML

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By: Kyle Kensrue
Let’s not kid ourselves, following a beer recipe can be a lot more involved than going through a recipe for a new dish. Brewing beer ...
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December 12, 2022

The Essential Guide to Brewing Coffee Beers

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By: Grace Lee-Weitz
Whether you get your buzz in the morning (with coffee) or your buzz at night (with beer), there’s no denying that one of craft brewers’ ...
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December 2, 2022

Two Breweries Share How to Find the Right Brewery Location

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By: Sarah Buckholtz
With 9,118 craft breweries now operating in the United States as of 2021 (Brewers Association), it seems like each town, city, and village has one ...
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